Ferry Building, Embarcadero and Market Streets, San Francisco
Saturday (8 am – 2 pm) and Tuesday & Thursday (10 am – 2 pm), year round
Ferry Plaza Farmers Market
The Ferry Plaza Farmers Market is a triweekly California Certified Farmers Market operated by Foodwise at the San Francisco Ferry Building on Saturday, Tuesday, and Thursday, year round. Since 1993, the market has served as a crucial link between urban dwellers and local farmers, renowned for its diverse offering of delicious, high-quality products from California’s cutting-edge sustainable growers, food makers, and chefs, as well as education programs to connect eaters of all ages with our local foodshed.
With 100+ vendors, our Saturday Ferry Plaza Farmers Market market surrounds the Ferry Building, offering a wide variety of fresh, local produce, food products, and brunch and lunch options. (8 am – 2 pm)
April 20 La Cocina Pop-Up: The Baking Endeavor
Mandela Partners Pop-Up: Hella Juiced
SF Black Wealth Pop-Up: Boug Cali
Returning: Beber Almondmilk, Capay Mills, City Bees, Devoto Gardens and Orchards, Flying Disc Ranch, Gumbo Social, Mangosay, Mark ‘n Mike’s, Nusa, Sunshine Organics, The Farmer’s Wife, Triple Delight Blueberries, Volcano Kimchi
Out: Annie’s T Cakes, Bariani Olive Oil, Point Reyes Farmstead Cheese Company
With about 20 vendors, the Tuesday Ferry Plaza Farmers Market offers a variety of fresh fruits and vegetables and hot lunch options. Come for lunch and take home dinner. (10 am – 2 pm)