New farmers | CUESA

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New farmers

December 16, 2016

The Next Generation of Farmers Depends on You

How will the next generation keep the family farm? Hear from fifth-generation farmer Mollie Sitkin of Old Dog Ranch.

September 22, 2016

­Preserving Family and Farming: Skyelark Ranch

First-time farmers Alexis and Gillies Robertson are raising a family, while raising livestock humanely on their ranch in Capay.

September 09, 2016

Built on Excellent Soil and Gratitude: Ground Stew Farms

Sergio Jimenez’s organic farm is not only a haven for beautiful produce, but also a mix of native frog species.

August 19, 2016

Root Down Farm: Meat That Is Worth the Wait

First generation farmer Dede Boies raises heritage chickens, turkeys, and pigs with care every step of the way.

August 12, 2016

Radical Eats at New Family Farm

Ryan Powers and Adam Davidoff of New Family Farm bring environmental activism to their farming.

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About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »