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photo: Lisa M. Hamilton
   Free Range     Old-fashioned animal husbandry was "free-range" - animals roamed in outside areas and were provided with appropriate shelter, bedding and food. On today's large-scale agribusiness farms, indoor confinement results in poor physical development, high disease and mortality rates, overuse of antibiotics and inhumane practices. Free-range animals produce eggs, meat and milk that are high-quality, healthy and delicious.

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