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A B C D E F G H I J K L M N O P Q R S T U V W X Y Z |
 photo: Lisa M. Hamilton |
Animals Grazing Animals that graze on pastureland eat a diverse and natural diet. They grow healthier and stronger than animals raised in conventional feedlots. Meat and dairy products from these pasture-fed animals are more nutritious than factory-farmed foods. On small farms, animals such as goats, sheep and cows eat weeds and supply a natural fertilizer. Huge livestock feedlots put out large emissions of methane gas, but grazing animals on rangeland reduces that substantially. | |
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| Learn More: www.marinsunfarms.com - grass-fed beef www.eatwild.com - info about pasture-based farming |
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