Autumn

Autumn Recipes

Greek Squash Preserves

Aglaia Kremezi, Mediterranean Vegetarian Feasts

Toma Frico with Nuts and Seeds

Jennifer Luttrell and Jill Giacomini Basch, Point Reyes Farmstead Cheese Company

Three-Ingredient Prime Rib Roast

Ryan Farr, 4505 Meats

Savory Parsnip Madeleines

William Werner, Craftsman and Wolves

Roast Turkey

Eric Ehler & Nick Rappoport, Luke’s Local

Articles Tagged with Autumn

October 31, 2014

Market Pop-Ups in November and December

CUESA welcomes Blue Chair Fruit, Sugarfoot Grits, and Wise Sons Jewish Delicatessen on Saturdays.

October 24, 2014

Perfect Pie Tips from the Pros

What separates pedestrian pastry from a prize winner? We asked four experts.

October 17, 2014

A New Standard for California Olive Oil

California takes matters into its own hands to elevate the reputation of domestic olive oil.

November 15, 2013

Sweet Pop-Ups for the Holidays

Get your locally made sweets! The Ferry Plaza Farmers Market welcomes Three Babes Bakeshop and Tout Sweet Pâtisserie.

November 13, 2013

Thanksgiving Guide

Give thanks for local farmers! We have a special holiday farmers market schedule, plus tips and recipes for a farm-fresh Thanksgiving.

About CUESA

CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of the Ferry Plaza Farmers Market and its educational programs. Learn More »