Cocktail ~ Voluptuous

from Carlos Yturria of Grand Pu Bah & Bacar

This recipe was demonstrated on May 14, 2008 at a cocktail demonstration and tasting event during San Francisco Cocktail Week.

Makes one cocktail

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INGREDIENTS:
1 ½ oz Plymouth gin
splash of Kübler Absinthe
1 strawberry
1 oz lemon juice
½ oz egg white
½ oz agave nectar

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PREPARATION:

In a mixing glass muddle strawberry. Add other ingredients and ice. Shake very hard for just a short time. Serve in a cocktail glass. Garnish with a strawberry slice.