Farmers Markets Events & Programs Sustainable Agriculture Seasonality CUESA

Top 10 Reasons to Shop at the Farmers Market

1.Taste Real Flavors
2.Enjoy the Season
3.Support Family Farms
4.Protect the Environment
5.Nourish Yourself
6.Discover the Spice of Life ~ Variety!
7.Promote Humane Treatment of Animals
8.Know Where Your Food Comes From
9.Learn Cooking Tips, Recipes, and Meal Ideas
10.Connect with Your Community
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Prospective Seller Information

logoCUESA's policy is to give preference to producers and vendors whose practices support our objectives. For producers, all products must be grown in California, and we give preference to those who farm organically. For vendors, we prefer those who use organic, regionally grown produce, and who have at least two years' experience in the restaurant/prepared food business. All prepared food is subject to a blind tasting to assure product quality and appeal. We do not accept unsolicited samples.

Please note that currently we have no openings in either the Farmer or Vendor categories at any of our markets. Don’t let this prevent you from turning in a prospective application, as we keep them on file and this is the first place we look when an opening does occur.

We do not accept applications for the following items:  

Decorative crafts
Apparel and jewelry
Books and other printed material
Souvenirs, gift items, and greeting cards
Cosmetics and personal care items
Home and garden knickknacks

You may download a PDF of our interest form below. When complete, please mail the form to our office, fax it to (415) 291-3275, or leave it with one of our information booth staff at the Tuesday or Saturday market. While we would love to chat with all prospective vendors individually, the high volume of interest forms we receive and our regular work load does not always allow for this. Thank you for taking the time to give us information about your business and we wish you the best in all your endeavors.

Prepared Food Vendor Application

Farmer/Rancher Vendor Application

 

 

 


CUESA | One Ferry Building, Suite 50 | San Francisco, CA 94114 | 415.291.3276
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