Capay Canyon Ranch

Market Days
Out for the Season
Farmland
122 acres in Esparto, about 85 miles from the Ferry Plaza Farmers Market.
People
Stan and Leslie Barth and their children, Tirzah, Todd and Tobin, along with 5 full-time and 20 part-time employees.
Certification
Certified organic by Farm Verified Organic (FVO). About 95% of what they sell at the Ferry Plaza Farmers Market (all but their candy) is certified organic.
Farm History
Stan Barth farmed with his brothers until he established Capay Canyon Ranch with Leslie in 1978. They started growing almonds, and in 1982 planted table grapes to diversify their operation.
