Capay Canyon Ranch
Out for the Season
122 acres in Esparto, about 85 miles from the Ferry Plaza Farmers Market.
Stan and Leslie Barth and their children, Tirzah, Todd and Tobin, along with 5 full-time and 20 part-time employees.
Certified organic by Farm Verified Organic (FVO). About 95% of what they sell at the Ferry Plaza Farmers Market (all but their candy) is certified organic.
Stan Barth farmed with his brothers until he established Capay Canyon Ranch with Leslie in 1978. They started growing almonds, and in 1982 planted table grapes to diversify their operation.