From farm tours and cooking demonstrations to seasonal tastings and cocktail nights, CUESA offers  educational experiences and events to help you learn more about your food and the people who grow, produce, and cook it.

Browse All Upcoming Events

E.g., Nov 28, 2015
E.g., Nov 28, 2015

Francis X. Hogan, Sabio on Main

Saturday, November 28, 2015 - 11:00am to 11:45am

Schoolyard to Market: The Academy of Arts and Sciences

Saturday, December 5, 2015 - 8:00am to 2:00pm

Ryan Shelton, Reverb

Saturday, December 5, 2015 - 11:00am to 11:45am

Schoolyard to Market: John O'Connell High School

Saturday, December 12, 2015 - 8:00am to 2:00pm

John Fink, The Whole Beast

Saturday, December 12, 2015 - 11:00am to 11:45am

Evan Allumbaugh, Flour + Water

Saturday, December 12, 2015 - 12:00pm to 12:45pm

June Taylor, June Taylor Company

Saturday, December 19, 2015 - 11:00am to 11:45am

CUESA Mission Rock Farmers Market Pop-Up at The Yard: Holiday Market

Sunday, December 20, 2015 - 10:00am to 2:00pm

Christmas Eve Market

Thursday, December 24, 2015 - 10:00am to 2:00pm

Market Closed

Saturday, December 26, 2015 - 8:00am to 2:00pm

Winter Cocktails of the Farmers Market

Wednesday, January 27, 2016 - 5:30pm to 8:00pm


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of farmers markets and educational programs. Learn More »