Seasonal Cooking Demo: Elianna Friedman

Saturday, June 2, 2012 - 11:00am - 11:45am

Stop by the CUESA Classroom for a cooking demo featuring the seasonal bounty of the Ferry Plaza Farmers Market.

Join CUESA's market chef to discover uses for purslane, a common weed that is also a nutritional powerhouse.

All demos take place in the CUESA Classroom (under the white tents in front of the Ferry Building) at 11 am and are free to the public, with recipes and samples for all.