Seasonal Cooking Demo: Dafna Kory

Saturday, June 23, 2012 - 11:00am - 11:45am

Stop by the CUESA Classroom for a cooking demo featuring the seasonal bounty of the Ferry Plaza Farmers Market.

Founder of INNA jam, Dafna Kory makes fresh, seasonal jams from fruit sourced within 100 miles of her Berkeley kitchen. All INNA jams are made in small batches and are delivered by bicycle.

All demos take place in the CUESA Classroom (under the white tents in front of the Ferry Building) at 11 am and are free to the public, with recipes and samples for all.