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Chemistry of the Cocktail

It's alive! Taste the results of molecular mixology at Fall Cocktails of the Farmers Market on November 12. Read more »


CUESA (Center for Urban Education about Sustainable Agriculture) is dedicated to cultivating a sustainable food system through the operation of the Ferry Plaza Farmers Market and its educational programs. Learn More »

News & Articles

Pie Contest Winners Announced!

Thanks to all of our apple pie contest entrants! Check out the winning entries.

A New Standard for California Olive Oil

California takes matters into its own hands to elevate the reputation of domestic olive oil.

Our Best Sunday Supper Yet

Thank you to all who made our 12th annual Sunday Supper a magical evening to remember!

California Takes a Bite Out of Farmers Market Fraud

A new law boosts enforcement to weed out vendors who are cheating the system.

Seasonal Recipes

Lenore Estrada & Anna Derivi-Castellanos, Three Babes Bakeshop

Ryan Farr, 4505 Meats

Bryant Terry, Afro-Vegan

Kathleen Weber, Della Fattoria